My Foray Into Food Storage

A regular gal learning about Food Storage, Home Cooking, Canning, Gardening, and more!

Am I REALLY Saving Money? Part Two: Homemade Sandwich Bread (New, Updated Recipe)

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One of my most popular posts, from my “Am I really saving money?” series.

My Foray Into Food Storage

As part of my “Am I Really Saving Money?” series, today I will analyze the cost of homemade sandwich bread versus store bought sandwich bread.  Homemade bread, when done well, tastesSO GOOD, and there are no “mystery” ingredients in your bread, since you made it yourself.  BUT, there’s a learning curve, isn’t there?  Is it worth it?  Will you really save that much money?  In today’s post, I posted my new, updated version of my favorite “Easy, Peasy Bread” recipe along with a cost analysis.  Look it over and decide what’s right for you and your family.

Without further ado, let us begin!  I usually buy Oroweat Country Buttermilk bread for my kids.  It’s their favorite.  I know that there’s not much fiber in it, but my boys love it.  It is only worth making bread if my boys like it as much as they like Oroweat…

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Author: Laurie Nguyen

I am a happily married, stay at home mom with four sons, ages 24, 22, 18, and 14. I'm not a professional blogger, and I'm certainly not a foodie or a chef. But I like food, so I think I'm qualified to write about my own life experience with food. Want to be a little more prepared for the unexpected? Check out my Food Storage Blog, http://forayintofoodstorage.com. Have a question about Food Storage? Email me: forayintofoodstorage@gmail.com.

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